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CHAPTER 8

EDIBLE FRUIT AND NUTS; PEEL OF CITRUS FRUIT OR MELONS

08.01 Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled
Coconuts
Desiccated
0801 11 00
In the inner shell (endocarp)
0801 12 00
Other
0801 19 00
Brazil nuts
In shell
0801 21 00
Shelled
0801 22 00
Cashew nuts
In shell
0801 31 00
Shelled
0801 32 00
08.02 Other nuts, fresh or dried, whether or not shelled or peeled
Almonds
In shell
Bitter
0802 11 10
Other
0802 11 90
Shelled
Bitter
0802 12 10
Other
0802 12 90
Hazelnuts or filberts ( spp.)
In shell
0802 21 00
Shelled
0802 22 00
Walnuts
In shell
0802 31 00
Shelled
0802 32 00
Chestnuts ( spp.)
In shell
0802 41 00
Shelled
0802 42 00
Pistachios
In shell
0802 51 00
Shelled
0802 52 00
Macadamia nuts
In shell
0802 61 00
Shelled
0802 62 00
Kola nuts ( spp.)
0802 70 00
Areca nuts
0802 80 00
Other
Pine nuts, in shell
0802 91 00
Pine nuts, shelled
0802 92 00
Other
Pecans
0802 99 10
Other
0802 99 90
08.03 Bananas, including plantains, fresh or dried
Plantains
Fresh
0803 10 10
Dried
0803 10 90
Other
Fresh
Plátano de Canarias
0803 90 11
Other
0803 90 19
Dried
0803 90 90
08.04 Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried
Dates
0804 10 00
Figs
Fresh
0804 20 10
Dried
0804 20 90
Pineapples
0804 30 00
Avocados
0804 40 00
Guavas, mangoes and mangosteens
0804 50 00
08.05 Citrus fruit, fresh or dried
Oranges
Sweet oranges, fresh
Navel oranges
0805 10 22
White oranges
0805 10 24
Other
0805 10 28
Other
0805 10 80
Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids
Mandarins (including tangerines and satsumas)
Satsumas
0805 21 10
Other
0805 21 90
Clementines
0805 22 00
Other
0805 29 00
Grapefruit and pomelos
0805 40 00
Lemons (, ) and limes (, )
Lemons (, )
0805 50 10
Limes (, )
0805 50 90
Other
0805 90 00
08.06 Grapes, fresh or dried
Fresh
Table grapes
0806 10 10
Other
0806 10 90
Dried
Currants
0806 20 10
Sultanas
0806 20 30
Other
0806 20 90
08.07 Melons (including watermelons) and papaws (papayas), fresh
Melons (including watermelons)
Watermelons
0807 11 00
Other
0807 19 00
Papaws (papayas)
0807 20 00
08.08 Apples, pears and quinces, fresh
Apples
Cider apples, in bulk, from 16 September to 15 December
0808 10 10
Other
0808 10 80
Pears
Perry pears, in bulk, from 1 August to 31 December
0808 30 10
Other
0808 30 90
Quinces
0808 40 00
08.09 Apricots, cherries, peaches (including nectarines), plums and sloes, fresh
Apricots
0809 10 00
Cherries
Sour cherries ()
0809 21 00
Other
0809 29 00
Peaches, including nectarines
Flat peaches () and flat nectarines ()
0809 30 20
Other
Nectarines
0809 30 30
Other
0809 30 80
Plums and sloes
Plums
0809 40 05
Sloes
0809 40 90
08.10 Other fruit, fresh
Strawberries
0810 10 00
Raspberries, blackberries, mulberries and loganberries
Raspberries
0810 20 10
Other
0810 20 90
Black-, white- or redcurrants and gooseberries
Blackcurrants
0810 30 10
Redcurrants
0810 30 30
Other
0810 30 90
Cranberries, bilberries and other fruit of the genus
Cowberries, foxberries or mountain cranberries (fruit of the species )
0810 40 10
Fruit of the species
0810 40 30
Fruit of the species and
0810 40 50
Other
0810 40 90
Kiwifruit
0810 50 00
Durians
0810 60 00
Persimmons
0810 70 00
Other
Tamarinds, cashew apples, lychees, jackfruit, sapodilla plums, passion fruit, carambola and pitahaya
0810 90 20
Other
0810 90 75
08.11 Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter
Strawberries
Containing added sugar or other sweetening matter
With a sugar content exceeding 13 % by weight
0811 10 11
Other
0811 10 19
Other
0811 10 90
Raspberries, blackberries, mulberries, loganberries, black-, white- or redcurrants and gooseberries
Containing added sugar or other sweetening matter
With a sugar content exceeding 13 % by weight
0811 20 11
Other
0811 20 19
Other
Raspberries
0811 20 31
Blackcurrants
0811 20 39
Redcurrants
0811 20 51
Blackberries and mulberries
0811 20 59
Other
0811 20 90
Other
Containing added sugar or other sweetening matter
With a sugar content exceeding 13 % by weight
Tropical fruit and tropical nuts
0811 90 11
Other
0811 90 19
Other
Tropical fruit and tropical nuts
0811 90 31
Other
0811 90 39
Other
Fruit of the species
0811 90 50
Fruit of the species and
0811 90 70
Cherries
Sour cherries ()
0811 90 75
Other
0811 90 80
Tropical fruit and tropical nuts
0811 90 85
Other
0811 90 95
08.12 Fruit and nuts provisionally preserved, but unsuitable in that state for immediate consumption
Cherries
0812 10 00
Other
Apricots; oranges
0812 90 25
Papaws (papayas)
0812 90 30
Fruit of the species
0812 90 40
Guavas, mangoes, mangosteens, tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola, pitahaya and tropical nuts
0812 90 70
Other
0812 90 98
08.13 Fruit, dried, other than that of headings 0801 to 0806; mixtures of nuts or dried fruits of this chapter
Apricots
0813 10 00
Prunes
0813 20 00
Apples
0813 30 00
Other fruit
Peaches, including nectarines
0813 40 10
Pears
0813 40 30
Papaws (papayas)
0813 40 50
Tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola and pitahaya
0813 40 65
Other
0813 40 95
Mixtures of nuts or dried fruits of this chapter
Mixtures of dried fruit, other than that of headings 0801 to 0806
Not containing prunes
Of papaws (papayas), tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola and pitahaya
0813 50 12
Other
0813 50 15
Containing prunes
0813 50 19
Mixtures exclusively of nuts of headings 0801 and 0802
Of tropical nuts
0813 50 31
Other
0813 50 39
Other mixtures
Not containing prunes or figs
0813 50 91
Other
0813 50 99
08.14 Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions